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Keto Baked Camembert
Servings Prep Time
4Servings 5Mins
Cook Time Passive Time
30Mins 0Mins
Calories:219kcal
Fat:119g
Protein:12.4g
Net Carbs:0.7g
Servings Prep Time
4Servings 5Mins
Cook Time Passive Time
30Mins 0Mins
Calories:219kcal
Fat:119g
Protein:12.4g
Net Carbs:0.7g
Ingredients
  • 2Cloves garlic
  • 1Sprig Rosemary
  • 1pinch Salt
  • 1Tbsp olive oil
  • 1Wheel Camembert
Instructions
  1. Preheat your oven to 180C (355F)
  2. Remove the Camembert Cheese from the packaging, and score the top of the cheese with a sharp knife
  3. Place in the oven for 15 mins, until slightly melted.
  4. Slice the clove of garlic into small slices, and remove the woody stalk from the camembert. Place into the slightly melted cheese along with the pinch of salt.
  5. Bake for another 10-15 mins until melted all the way through. Serve with kale chips, celery sticks or parmesan chips for a double cheese sensation!
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