If you’re looking for quick chocolate desserts, look no further! This easy espresso chocolate pudding is going to blow your socks off. It's a quick dessert, no bake recipe with decadent chocolate, high fat cream and the bitter twist of an espresso.
You could use instant espresso in this recipe, but for best results I suggest you use an espresso maker, or an espresso from your local coffee shop. Filtered coffee adds too much water and can result in a runny texture. You want quick and easy chocolate recipes, not soft and runny cocoa soup.