Boil the kettle (or boil water in a saucepan). Pour the hot water into a heatproof mixing jug (glass is best) and add the gelatin powder. Stir until well combined, and no gelatin powder is visible
Next, add the electrolyte powder and stir until the powder has fully dissolved thorughout the mixture.
Pour in the remaining 2 cups of cold water and mix. Pour this mixture into 3 jars and set in the fridge for at least 6 hours (or overnight is best)
Will keep for 2 weeks in the fridge.
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Nutrition Facts
Sugar Free Jelly
Amount Per Serving (1.5 cups)
Calories 16
% Daily Value*
Sodium 78mg3%
Potassium 250mg7%
Protein 4g8%
Vitamin C 100mg121%
Calcium 65mg7%
* Percent Daily Values are based on a 2000 calorie keto diet.